Grilled sweetcorn with crisp bacon and gorgonzola

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

4 sweetcorn cobs
250 g smoked bacon, chopped
120 g Gorgonzola
Spring onions chopped, to garnish
Freshly ground black pepper, to taste

Cooking Instructions

Grill or braai the sweetcorn until cooked.

Place the bacon in a pan over a medium heat and render the fat. Increase the heat and cook until crisp. Reduce the heat and add the cheese. Stir gently to melt.

Top the grilled sweetcorn with the bacon and melted Gorgonzola. Garnish with chopped spring onions. Season with freshly ground black pepper.

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