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Protein fix

Chicken recipes

Looking for the best chicken recipe to add to your weekly dinner schedule? We've got recipes for roast chicken, chicken schnitzels, chicken pie, chicken curry and so much more.

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Protein fix

Chicken recipes

Looking for the best chicken recipe to add to your weekly dinner schedule? We've got recipes for roast chicken, chicken schnitzels, chicken pie, chicken curry and so much more.

View all recipes
TOP TIPS

Neo’s Isibindi nomhlehlo recipe

Isibindi nomhlehlo is one of the first dishes made during a traditional Xhosa slaughter. Simple, smoky and served with salt and fresh chilli, it’s a dish rooted in heritage, family and gathering around the fire. Get this recipe and more from Neo's new cookbook, Love and Lobola. ❤️

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In season

Asparagus recipes

You're in the right place for our best asparagus recipes. From asparagus tart to asparagus soups and salads, here are the best ways to use this unique veggie.

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In season

Asparagus recipes

You're in the right place for our best asparagus recipes. From asparagus tart to asparagus soups and salads, here are the best ways to use this unique veggie.

View all recipes
  • Chipotle-and-sweet potato soup
    Most Popular

    Chipotle-and-sweet potato soup

    1 hour SERVES 4

    “Warming spices and chorizo add bold flavour to this creamy veg soup, made even more comforting with a wedge of polenta cake on the side.”- Abigail Donnelly

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  • Bread-and-butter pudding
    Most Popular

    Bread-and-butter pudding

    30 minutes SERVES 8

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  • Aloo tikki firecrackers
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    Aloo tikki firecrackers

    15–20 minutes SERVES 6

    “Aloo tikki firecrackers are crispy potato patties that bring the vibrant flavours of Indian street food right to your kitchen with minimal effort. Growing up, these crispy potato patties were a favorite treat – we’d sneak into the kitchen and tinker with our mom’s recipe. The magic lies in perfectly cooked and mashed potatoes mixed with aromatic spices and herbs, coated in a light chickpea flour crust for added crunch. It’s quick to prepare and the ingredients are easy to find. Luckily you don’t need exotic ingredients – aloo tikki can be made with ingredients you probably already have in your pantry.” - Hitesh Panchal of Kapoochka

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  • Parma-ham-and-crisp-antipasto
    Most Popular

    Parma ham-and-crisp antipasto

    SERVES 6

    There's a reason the simplest pairings are often the most memorable – Parma ham with hand-cooked truffle-and-Parmesan potato crisps is proof. The ham is silky and salty-sweet, melting on the tongue, while the crisps bring a golden crunch that makes everything better. Topped with a drizzle of sundried tomato pesto and it’s the easiest antipasti you’ll ever make.

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  • Most Popular

    Crunchy salad with sweet mint and chilli dressing

    SERVES 1

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Braai as you've never seen it before in the spring issue of TASTE

With all the talk of protein-maxxing, we reckon the best (and most South African) way to hit your protein goals is a lekker braai. The spring issue of TASTE is all about braai, while still keeping wellness in mind.  We share interesting, elevated ways to cook over the fire, including premium seafood and bone-in cuts. On the wellness front, our TASTE WELL section showcases 23 ways to eat more protein. We’re here to help with new ideas for breakfast, lunch, supper, snacks – and even dessert – that get more protein onto your plate.

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TASTE Spring issue 2026 cover