11 reasons to use that Caramel Treat in your pantry cupboard

By Melissa Scheepers, 5 April 2017

There are times when you need to treat yourself, and then there are times when you need to (Caramel) Treat yourself – and maybe a few of your closest friends.

In case you need a reason to open a can of Caramel Treat, we gift you 11 reasons, just in case!

No Caramel Treat? No problem! Remove the label from a can of condensed milk and pop it into boiling water for 3 hours. Remember to top up the water so that the can is completely submerged at all times. Allow to cool completely before opening and, voilà, caramel! Proceed as you would with Caramel Treat.

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Discover more dessert and bake recipes here.

Melissa Scheepers

Article by Melissa Scheepers

Woolworths TASTE’s online content producer has faced constant temptation since joining the team last year. When she’s not thinking about her next meal (it’s usually a variation of a cheese toastie), she’s researching the best cooking methods for her next article.
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