In case you need a reason to open a can of Caramel Treat, we gift you 11 reasons, just in case!
No Caramel Treat? No problem! Remove the label from a can of condensed milk and pop it into boiling water for 3 hours. Remember to top up the water so that the can is completely submerged at all times. Allow to cool completely before opening and, voilà, caramel! Proceed as you would with Caramel Treat.