Veggie tray bakes
Stuck with a whole lot of leftover roast butternut? Turn it into this easy, moreish supper. If you’re after a vegetarian meal, simply leave out the meatballs.
Get the ultimate pasta bake recipe here
Cauliflower and goat’s cheese frittata
Add a fresh green salad or dressed green beans on the side and you’re good to go.
Get the cauliflower and goat’s cheese frittata recipe here
Chicken tray bakes
One-pot chicken with baked dahl
The ginger, turmeric and chilli in this easy, comforting supper will warm you up from the inside.
Get the pne-pot chicken with baked dahl recipe here
Chicken tray bake with roast apples and thyme
Simply combine all of the ingredients and pop in the oven for 50 minutes.
Get the chicken tray bake with roast apples and thyme
Pork tray bakes
Pork sausages with sweet tomato and potato tray bake
Unsurprisingly, this is one of the most popular recipes on the TASTE website.
Get the pork sausages with sweet tomato and potato tray bake recipe here
Roast vegetable, bacon and wilted chard bake
The roasted garlic used in the dressing gives a sweetly caramelised kick.
Get the roast vegetable, bacon and wilted chard bake recipe here
Beef tray bakes
Brinjal-and-mince bake
Serve this brinjal-and-mince tray bake with rice or risoni and garnish with baby spinach.
Get the brinjal-and-mince bake recipe here.
The perfect beef lasagne
Lasagne is one of the best food gifts Italy has ever given the world. This is Hannah Lewry’s favourite pasta dish: a version of her Dad’s recipe that still honours its authenticity.
Get the beef lasagne recipe here
Potato tray bakes
The classic potato bake
A classic potato bake? Undoubtedly as good as it gets.
Get the classic potato bake recipe here.
Sweet potato gratin
A twist on the classic.
Get the sweet potato gratin recipe here
Sweet tray bakes
Spiced gingerbread tray cake
Trust us, just bake it! It will be the star of the table.
Get the spiced gingerbread tray cake recipe here.
Plum and berry crumble
This is no ordinary crumble! Arrive with this tangy dessert starring seasonal plums and berries and a moreish, crispy, golden topping, and you’ll definitely score a second invitation.
Get the plum-and-berry crumble recipe here.
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