2 easy LemonGold® recipes to make this winter
Take advantage of the endless abundant citrus the colder months have to offer. LemonGold®️ seedless lemons are back on Woolies’ shelves and we’re already buzzing with ideas of how to use them in meals and desserts. To get you started, try these mini LemonGold®️ bundt cakes or go savoury with crispy LemonGold®️ chicken tenders.
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Exclusive to Woolworths, LemonGold® seedless lemons offer the juicy, zesty kick you love without unwanted seeds. They’re hand-selected at their peak for premium quality and packaged with care. Juice, squeeze or zest – just make sure you add these seedless gems to your winter cooking and bakes.
1. Crispy LemonGold® chicken tenders
Who doesn't love fried chicken? Take it to the next level by coating it in a sticky honey-lemon sauce. These crispy chicken tenders can easily go from lunch to home-made takeaways with a few easy swaps. Serve on burger buns or with fluffy, steamed rice.
Get the recipe for crispy LemonGold® chicken tenders here.
2. Mini LemonGold® bundt cakes
Invite a few friends over for some tea and a good catch-up session. Add these easy, ultra-moist, buttery, zesty mini LemonGold® bundt cakes to your casual high-tea menu – there's no need to worry about who gets the biggest slice. 
Get the recipe for mini LemonGold® bundt cakes here.
- Photographs: Shavan Rahim
- Recipes: Jacqueline Burgess
- Food assistant: Josh van Zyl
Find more citrus recipes here.
LemonGold® seedless lemons are juicy and zesty without the hassle of unwanted seeds. They’re great for cooking and baking – use them to add acidity to dressings, tartness to desserts, and brightness to rich stews and soups. Find them exclusively at Woolworths.
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