Cream-cheese stuffed chicken
Butter or ghee are commonly inserted under the skin for a super juicy bird. This recipe by Abigail takes things one step further by stuffing a mix of Cremezola, lemon zest, thyme and garlic under the skin. The results are a showstopping, tender roast that is outrageously easy to make.
Citrusy roast chicken with Serrano ham
Sweet citrus pairs with salty ham make for a deliciously different roast chicken that will be a showstopper on any table it is on.
Soffritto chicken with caper potatoes
It just takes 10 minutes to prep this recipe, and only one tray!