3 new ways to cook with shallots

By TASTE, 24 February 2020

Shallots, onion’s much sweeter and more delicate cousin, undoubtedly deserve a spot in your kitchen. Here are some of our favourite ways to cook with them.

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Braised chicken with shallots, apple and cider

Sure, you could use onions here, but the shallots add a much softer, refined flavour to this delicate braise.
Get the recipe here.

Easy caramelised shallot tarte tatin

This tart is easier to make than you think, and is a sure-fire showstopper.

Get the recipe here.

Chickpea-and-artichoke dip

The hint of shallots in the base of this dip creates an all-round lighter and sweeter result.
Get the recipe here.

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Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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