5 ways to use those cans in your pantry
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5 ways to use those cans in your pantry

If you find yourself standing in front of an open refrigerator or pantry looking for answers, this is for you.

Chickpeas, butter, kidney and sardines are always good to have around – especially for those days when you want whip up something good, cheap and fast.

Discover more affordable bean recipes here.

Tell us your favourite ways to use your canned goods in the comments below.

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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