Deep-fried poached eggs
Add a whole lot of soul (and crunch) to brunch with deep-fried poached eggs. Serve with a homemade chakalaka for an extra kick.
Deep-fried green beans
Granted, this one is a little more virtuous than the rest on the list, but these tempura green beans earn a special spot for their simple, earthy flavour and fantastic crunch. Best served with a delicious dip.
It’s blooming good. Get the blooming spiced onion with onion-and-chive dip recipe here.
You’re going to have to trust on this one. Deep-fried avo is the perfect play on textures: crunchy on the outside and creamy on the inside. Plus: tomato, ginger and coriander salsa adds a delightful freshness.
It’s a comfort food mash up that would appease the even the most ravenous of appetites. Want to tantalise your tastebuds and see it in action? Watch the video here.
Deep-fried mac ‘n cheese
Tiny morsels of macaroni, white sauce and mature Cheddar, gently coated in panko crumbs and deep-fried to crispy, moreish perfection. This serves 10, but you may want to double the quantities: once you pop, you won’t be able to stop.
We’d scream about this ice-cream for sure. Get the deep-fried ice-cream pancakes recipe here.
Want more of the good stuff? Browse more battered-and-fried recipes here.