• Cheat’s salted caramel

    Pierce two holes on opposite edges of the condensed-milk can. Place in a saucepan, add enough water to come halfway up the can and cover with foil. Place over low heat for 1½ to 2 hours or until the condensed milk is caramel in colour a…

  • Salted caramel

    Heat the sugar and butter together in a heavy-based pan over a medium heat, swirling the pan instead of stirring. Cook until golden in colour, then remove from the heat and slowly pour in the cream, stirring to combine. Stir through t…

  • Apple-and-salted caramel spoon cake

    1. Preheat the oven to 180°C or 160°C fan. Grease a 26 cm round ovenproof dish. 2. To make the apple caramel, place the apples and sugar in a large saucepan and cook until the sugar has dissolved and starts to caramelise. Once the sauc…

  • Poached-naartjie crepes with salted caramel sauce

    To make the crêpes, place all the batter ingredients in a blender and pulse for 10 seconds. Chill the batter for 1 hour. Heat a small nonstick pan and add enough butter to coat the base. Add a ladleful of batter to the centre of the pan…

  • Salted caramel hot chocolate

    Heat milk in a saucepan, then add dark chocolate, chopped milk chocolate and a pinch of salt. Once the chocolate has melted, remove from heat. Swirl 1 T Caramel Treat inside 4 glasses, then divide the hot chocolate between them. Top w…