Cabbage recipes
35–40 minutes
Umfino (maize meal cooked with cabbage and leafy greens)
South African
40 minutes
Umfino
Chicken breast
20 minutes
Umfino pap with honey-mustard chicken
The heritage series: Meet Nolukhanyo Dube-Cele of Seven Colours Eatery
Honouring the rich heritage of her mother and grandmothers, Nolukhanyo Dube-Cele champions their classic home-cooking...
Frikkadel fiesta: from origins to our readers’ favourite additions
Are meatballs and frikkadels interchangeable? If not, what's the difference? Deputy food editor Khanya Mzongwana...
Imifino, a brief introduction
Imifino or morogo. There are many names, types and ways to cook green leafy vegetables...
A round up of our favourite recipes using mielie meal
Pap, mielie meal, maize. Whatever you know it as, there’s no denying it’s one of...
Khanya Mzongwana’s favourite Xhosa recipes
TASTE contributor Khanya Mzongwana is known for creating some of our coolest recipes, but this...
Our Xhosa table: 10 dishes for the perfect celebration menu
TASTE’s Khanya Mzongwana and chef Ayanda Matomela both grew up in Port Elizabeth, with the...
Great restaurant experiences to try at home during lockdown
Restaurants have certainly taken a hit during the last few weeks of lockdown and to...
