• Sponsored: Versatile Verjuice

    Sponsored: Versatile Verjuice

    A dash of Verjuice can transform just about any dish – whether it be fish, chicken, venison, vegetables or fruit. Here are three recipes starring Verjuice that proves its culinary worth.

  • Sponsored: Versatile verjuice

    Sponsored: Versatile verjuice

    Take your favourite foods, including myriad summery desserts, to new heights with a dash of verjuice. We have three tantalising dessert recipes to get you started – from vanilla panna cotta to pavlova.

  • Sponsored: 3 recipes starring verjuice

    Sponsored: 3 recipes starring verjuice

    Need some flavour inspiration? Add a dash of verjuice to your meals and take it up a notch instantly. Here are three recipes starring versatile verjuice – from prawn and asparagus salad to angelfish.

  • Verjuice-roasted chicken

    Verjuice-roasted chicken

    1. Preheat the oven to 180°C. Heat the olive oil and butter in a large cast-iron or ovenproof pan. Season the chicken with salt. Sear the chicken on both sides.2. Turn the chicken breast-side up. Add the sage and verjuice and roas…

  • Chicken liver pâté with verjuice jelly

    To make the pâté, trim and rinse the livers, then set aside in a colander. Melt the butter in a large frying pan over a medium heat, add the spring onions and thyme, and cook gently for 3–5 minutes, or until the onions are soft but not …

  • Cucumber-and-herb soup with verjuice granita

    To make the granita, pour the verjuice into a small metal pan and freeze for 45–60 minutes, or until just frozen. Use a fork to scrape the surface to create light, feathery crystals. Keep in the freezer.Lightly peel the cucumbers, lea…

  • Chicken with roast onions, grapes and verjuice

    Preheat the oven to 180°C. Cover the onions with boiling water and set aside for 15 minutes (this loosens their skins).In the meantime, heat the oil in a large shallow pan and fry the chicken, in batches and skin-side down, over a medi…

  • Verjuice-poached nectarines with raspberry spoom

    Add the verjuice and nectarines to a saucepan and place over a medium to high heat. Bring to a boil and then simmer gently for 25 minutes, or until the fruit is beautifully blushing and tender. To make the raspberry spoom: Beat the egg…

  • Verjuice chicken

    Season the chicken. Melt the butter in a shallow saucepan, large enough to hold the chicken pieces in a single layer. Add the chicken and sauté for 10 to 15 minutes, or until the pieces are golden brown on all sides.Add the fresh …

  • Baked chicken with chicory and verjuice

    Preheat the oven to 190°C. Wash the chicken pieces then pat dry. Heat the olive oil in a pan and brown the chicken pieces, then remove with tongs and season. In the same pan, gently cook the leek until very soft – if necessary, add a l…

  • Slow-Roasted Verjuice-and-Garlic Onions

    Preheat the oven to 180°C. Halve the onions and garlic bulbs horizontally.Place them on a large baking tray and coat with the olive oil. Add the thyme, scatter over the sugar and pour over the verjuice and season.Roast for 45 …