Abigail Donnelly scoops 2015 Galliova Food Writer of the Year award

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Abigail Donnelly scoops 2015 Galliova Food Writer of the Year award

TASTE food editor Abigail Donnelly has won her sixth Galliova at this year’s Galliova Food and Health Writers Awards, in the magazines category.

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Abi’s shiny award.

This year’s Galliova awards for food and health writers was held at Equus at Cavalli in Stellenbosch on Friday, 16 October. On the judging panel was esteemed chef Jackie Cameron, True Love editor Dora Sithole and Anna Montali, former editor of Food & Home Entertaining.

A huge congratulations to Abi who took home the award for food writer of the year in the magazines category. TASTE food assistant Clement Pedro was also a nominee, in the category Up and Coming Food Writer of the Year.

Well done to you both. You’ve made us proud!

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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