Sponsored: Add a little JOYA to your life with these savoury apple recipes

By TASTE, 30 January 2017

Baked into bread, slow-roasted alongside chicken and even in a risotto. How do you like them apples?

Why JOYA red apples?
Grown by specialist growers across South Africa, this beautiful red apple is a cross between Golden Delicious and Lady Williams. It combines their best features to create an apple that tastes delicious and offers an instant energy boost with each bite. Chopped, peeled or simply crunched, JOYA® apples are high in fibre, natural sugars, vitamins, minerals and carbohydrates – everything you need to add a little Joya to your life!

Try one of these savoury ways with apples

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Learn more at joyaapples.co.za.


Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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