Author: Brita Du Plessis
1. Cut the phyllo in half-le…
1. Remove the rounds of feta…
For Baked Gorgonzola pears…
1. Cook the duck according to …
1. Add 2 large scoops of tripl…
1. Preheat the oven to 180°C.…
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1. Defrost the puff pastry …
1. Preheat the oven to 180°…
1. Preheat an air-fryer to 180…