Liam Tomlin’s rough puff pastry
1 Sift the flour and salt into…
Author: Liam Tomlin
About: Liam Tomlin is the chef-patron and owner of Chefs Warehouse restaurants and Thali in Cape Town.
Recipes by Liam Tomlin
Liam Tomlin’s warm chocolate fondant with chocolate sorbet
1. Prepare the chocolate sorbe…
Liam Tomlin’s mushroom risotto
1. Bring the stock to the boil…
Liam Tomlin’s lemon posset
Finely grate the zest from…
Chef Liam Tomlin’s fried fish tacos
To make the seasoned flour, mi…
Coq au vin
To make the marinade, place al…
Chocolate Truffles
Bring the cream to the boil in…