I was given a bottle of Minced Coriander which I find quite awful as it is very vinegarey. Please help with suggestions as to what I can use this for or in.
Pesto or chimichurri all the way!
Combine the parsley, basil, cilantro, olive oil, garlic, vinegar, lime juice, coriander, cumin, salt, and pepper in a blender. Process, shaking the blender if needed, until smooth, 2 to 3 minutes.
Add some roasted pine nuts and parmesan cheese to turn the chimichurri into a pesto.
Andrea
Carmilla Williams
August 10, 2016
You can add it to your curry for additional flavour or as part of a pasta sauce. Coriander works really well with limes and avo so the minced one would do well in a salad dressing or as a dressing on tacos….yum!
Laetitia Burger
May 28, 2016
Use a teaspoon full in your curries.
Mix a little bit in cream cheese and enjoy with WW naan bread
ditto on the pesto! or add to stir fries
Pesto or chimichurri all the way!
Combine the parsley, basil, cilantro, olive oil, garlic, vinegar, lime juice, coriander, cumin, salt, and pepper in a blender. Process, shaking the blender if needed, until smooth, 2 to 3 minutes.
Add some roasted pine nuts and parmesan cheese to turn the chimichurri into a pesto.
Andrea
You can add it to your curry for additional flavour or as part of a pasta sauce. Coriander works really well with limes and avo so the minced one would do well in a salad dressing or as a dressing on tacos….yum!
Use a teaspoon full in your curries.
Mix a little bit in cream cheese and enjoy with WW naan bread