Seared trout with buffalo mozzarella, cherries and gingered honey sauce
Heat a nonstick pan over a med…
Extra virgin olive oil is olive oil in its most natural form and of the highest quality, containing high amounts of phytonutrients and antioxidants. It’s classified as such by chemical analysis (its composition must include 0.8% or less of free fatty acids) and by an expert tasting test that reveals no defective flavours and a strong fruitiness.
Heat a nonstick pan over a med…
Preheat the oven to 180°C. …
Trim excess fat from the lamb.…