How to make almond milk
1. Simply soak 200 g almonds in water overnight.
2. Drain, then rinse under cold water for 2 minutes.
3. Place in a blender with 4 cups fresh water and blend until thick and opaque.
4. Strain through muslin cloth and sweeten to taste with honey or maple syrup.
How to store homemade almond milk
You can store the almond milk in an airtight container in the fridge for up to three days.
Use your homemade almond milk in this banana-and-almond muesli bowl.