Aliums

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40 minutes

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Brie-baked cauliflower

40 minutes

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1 1⁄2 hours

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Prosciutto and Brie toasts with apricot preserves

15 minutes

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Green risotto with Brie

30 minutes

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10 minutes

Aliums

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10 minutes

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Beetroot carpaccio with Brie fritters

5 minutes

Grande Brie cheese with plum-and-pink peppercorn compote

30 minutes

Burger recipes

Home-made burger stacked with pineapple and Brie

15 minutes

Brie, basil and sun-dried tomato pasta sauce

15 minutes

Smoked chicken, brie and bacon salad

Smoked chicken, brie and bacon salad

By TASTE

Serves 4

Difficulty Easy

Prep Time 15 minutes

Ingredients

1 bag salad leaves
1 smoked chicken breast, sliced
4 pieces rindless back bacon, cubed and fried
1/2 cucumber, halved and sliced
1/2 cup Rosa tomatoes
1/2 Woolworths traditional brie 500g, sliced

Method

Place the salad leaves on a large platter. Top with the sliced smoked chicken breast, bacon, cucumber, Rosa tomatoes and brie.

Serve with Woolworths garlic and parsley croutons and drizzle with Woolworths fresh honey and mustard dressing.

Divine daiquiri

Overnight roasted lamb shoulder

Rooibos-and-whisky-glazed gammon

5-ingredient caramelised onion tart

Brie-baked cauliflower

Tartiflette

Prosciutto and Brie toasts with apricot preserves

Green risotto with Brie

Melted cheese dip

Brie and caramelised onion braai sarmies

Beetroot carpaccio with Brie fritters

Grande Brie cheese with plum-and-pink peppercorn compote

Home-made burger stacked with pineapple and Brie

Brie, basil and sun-dried tomato pasta sauce

Smoked chicken, brie and bacon salad

Smoked chicken, brie and bacon salad

Ingredients

Method