Italian recipes

Octopus and sautéed spinach

40–60 minutes

Curry recipes

Mussels in Thai green curry broth

25 minutes

Berry recipes

Maple syrup-cured salmon

Beetroot recipes

Beetroot gravadlax

Beer Food

Bertus Basson’s ultimate braaibroodjie and braaied rump steak

Approx 8 minutes

Fakeaway recipes

Salami, fennel and stracciatella pizza

15 minutes

Berry recipes

Cherry & brandy glazed gammon

2½–3 hours

Afternoon tea

Potato blinis with salmon gravadlax two ways

1 hour

Aliums

Baked fennel and leeks with gnocchi

3 hours

Braai recipes

Kebabs with tomato salad and roasted garlic and peanut dressing

15 – 25 minutes

Braai recipes

Rump steaks on braai planks

10–12 minutes

Leftovers recipes

Roast spicy chicken sandwich

25–35 minutes