Apple recipes

Ostrich carpaccio with fresh apple, candy-striped beetroot and kohlrabi salad

1 minute

Beetroot recipes

Raw candy-striped beetroot, jasmine and radish shavings with truffle aioli

Wok-fried garlicky prawns with ponzu aioli and crunchy celery salad

10 minutes

French toast

French cheese on toast

10 minutes

Cauliflower recipes

Cauliflower couscous with mustard butter

8 minutes

Egg recipes

Caesar salad with quail eggs

20 minutes

Fish recipes

Baked fish with mustard cheese sauce

12 minutes

Chicken meatloaf with crispy baguette

1 1/2 hours

Beetroot recipes

Purple potato chips with tartar sauce, radish-and-carrot juice and golden beetroot tarte tatins

70 minutes

Beef recipes

Beef burger with cabbage slaw and monkeygland sauce

20 minutes

Seafood recipes

Grilled yellowtail with papaya-and-watercress salad and chermoula aioli

15 minutes

Salad recipes

Prickly pear and pomegranate salad

Prickly pear and pomegranate salad

By Abigail Donnelly

Serves 4

Difficulty Easy

Prep Time 10 minutes

Ingredients

4 prickly pears, peeled and sliced
2 avocados, halved
1 fennel bulb, thinly shaved
75 g pomegranate rubies
fresh basil, to garnish

For the dressing

3 T white wine vinegar
1 T Dijon mustard
125 ml olive oil
sea salt, to taste

Method

Arrange the ingredients on a platter.

Mix all the ingredients for the dressing togther, and spoon over the salad.

Divine daiquiri

Overnight roasted lamb shoulder

Rooibos-and-whisky-glazed gammon

Ostrich carpaccio with fresh apple, candy-striped beetroot and kohlrabi salad

Raw candy-striped beetroot, jasmine and radish shavings with truffle aioli

Wok-fried garlicky prawns with ponzu aioli and crunchy celery salad

French cheese on toast

Cauliflower couscous with mustard butter

Caesar salad with quail eggs

Baked fish with mustard cheese sauce

Chicken meatloaf with crispy baguette

Purple potato chips with tartar sauce, radish-and-carrot juice and golden beetroot tarte tatins

Beef burger with cabbage slaw and monkeygland sauce

Grilled yellowtail with papaya-and-watercress salad and chermoula aioli

Prickly pear and pomegranate salad

Prickly pear and pomegranate salad

Ingredients

Method