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Not-quite-a-Caesar salad with charred gem lettuce and anchovy toast

20 minutes

Grana Padano

Balsamic risotto with cauliflower and crispy sage

35 minutes

Asian recipes

Asian-style smoked trout salad

15 minutes

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Green leaf salad  with coppa

20 minutes

Stromboli

25 minutes

Salad recipes

Nectarine and tomato salad with baby cos lettuce

Asian recipes

Asian-style beef steaks

10 minutes

South African

Curried chicken, Durban-style

1 hour, 15 minutes

Asparagus recipes

Charred mini asparagus salad

20 minutes

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Leg of lamb with Greek tomato sauce

1 hour and 30 minutes

Beef recipes

Cheat’s venison pâté

Cheat’s venison pâté

By Bianca Strydom

Serves 1

Difficulty Easy

Prep Time 15 minutes

Ingredients

1 cup cream cheese
70 g Woolworths venison biltong, blended into a powder 
1 lemon, juiced and zested 
pepper, to taste 
chives, for serving

Method

1. Blend all the ingredients together, check the seasoning, then place in a serving dish and chill for 30 minutes before serving.

2. Serve with crispy bread and pickles.

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Not-quite-a-Caesar salad with charred gem lettuce and anchovy toast

Balsamic risotto with cauliflower and crispy sage

Asian-style smoked trout salad

Green leaf salad  with coppa

Stromboli

Nectarine and tomato salad with baby cos lettuce

Asian-style beef steaks

Curried chicken, Durban-style

Charred mini asparagus salad

Leg of lamb with Greek tomato sauce

Cheat’s venison pâté

Cheat’s venison pâté

Ingredients

Method