
Broccoli quiche with roast beetroot and goat’s cheese
Creamy spinach-and-broad bean gnocchi
Barley risotto with spinach
Avo salad boats
Handmade beetroot tagliatelle with Cape Malay burnt butter
Cauliflower-and-goat’s cheese frittata
Sweet beetroot pizza with butternut purée and goat’s cheese
Green salad with strawberries and strawberry balsamic vinaigrette