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Editor’s picks
Christmas recipes
Porchetta with pecorino cream sauce
1 hour 20 minutes
Christmas dessert
Jason Lilley’s mince pies
Baking: 10 minutes
Burger recipes
Smashed boerie burgers
50 minutes
Home
Recipes
pink peppercorns
Bread recipes
Brioche with baked Camembert
45 minutes
Butternut recipes
Milk-poached carrot-and-turnip mash with vino cotto-roasted butternut
1 hour
Seafood recipes
Blackened trout with currant butter and lemony Brussels sprouts
15 minutes
Berry recipes
Strawberry-and-cream yoghurt cake
30 minutes
Dip recipes
Salmon pâté with crispy fried capers
20 minutes
Beetroot recipes
Baba ganoush with roast baby beetroot and almond brittle
1 hour 20 minutes
Cheese asparagus sticks with herbed dip
15 minutes
Salad recipes
Tumbled tomato-and-peach salad
Beetroot recipes
Moskonfyt-roasted beetroot with yoghurt
40 minutes
Stone fruit
Peach-and-coriander pickle
5 minutes
Salad recipes
Starry watermelon salsa salad
Berry recipes
Sabrosa strawberry and trout ceviche with gooseberry dressing
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