pork mince Archives

Asian recipes

Pot stickers

10 minutes

Chicken recipes

Chicken liver-and-pork meatballs

15 minutes

Great value

The OG lasagne

50 minutes

Mince recipes

Spicy meatloaf

40 minutes

Asian recipes

Pork pad Thai

15 minutes

Christmas recipes

Stuffed pork shoulder

1 – 1 1/2 hours

Burger recipes

Miso cheeseburgers

25 minutes

Asian recipes

Stir-fried pork mince

15 minutes

Christmas recipes

Turkey with maple bacon

3 hours 35 minutes

Asian recipes

Mini Asian burgers

25 minutes

Pork burgers with pineapple and sweet potato fries

Serves 6

Difficulty Easy

Prep Time 30 minutes

Cooking Time 30 minutes

Ingredients

800 g pork mince
1 onion, finely chopped
sea salt and freshly ground black pepper, to taste
2 T extra virgin olive oil
½ cup Woolworths Chinese-style plum-and-orange basting sauce
200 g streaky bacon
2 T maple syrup
6 Woolworths ultimate burger buns
1 Woolworths Romaine lettuce, shredded
1 pineapple, thinly sliced
5 T Woolworths sriracha mayonnaise
Woolworths frozen sweet potato chips, cooked according to package instructions, for serving

Method

Preheat the oven to 180°C.

Mix the pork mince and onion, season and shape into 6 patties.

Heat the oil in a large cast-iron pan over a medium to high heat, then cook the patties for 3–4 minutes on each side, or until golden brown.

Pour the basting sauce over the patties and cook for a further 10 minutes in the oven, or until cooked through.

Remove from the oven and allow to rest for 10 minutes.

Fry the bacon in a nonstick pan over a medium heat until crispy, then add the maple syrup and cook until sticky.

Top the bottom halves of the buns with lettuce, then drizzle over the sriracha mayonnaise.

Place a cooked patty on the lettuce, then top with pineapple and bacon. Add the top halves of the buns and serve with the sweet potato fries.

Browse more burger recipes here.

Mince curry-stuffed jacket potatoes

Steak sandwich with truffle-horseradish spread

Wonton soup

Pot stickers

Chicken liver-and-pork meatballs

The OG lasagne

Spicy meatloaf

Pork pad Thai

Stuffed pork shoulder

Miso cheeseburgers

Stir-fried pork mince

Turkey with maple bacon

Mini Asian burgers

Pressure-cooker Bolognese

Pork burgers with pineapple and sweet potato fries

Pork burgers with pineapple and sweet potato fries

Ingredients

Method