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2½ hours

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1 1⁄2 hours

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30 minutes

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20 minutes

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40 minutes

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30 minutes

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35 minutes

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Baby marrow-and-pea soup

35 minutes

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30 minutes

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3 minutes

Soup recipes

Luxe hearty vegetable soup

35 minutes

Luxe hearty vegetable soup

By Bianca Strydom

Serves 2-4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 35 minutes

Ingredients

600 g Woolworths hearty vegetable soup mix
1 T canola oil
750 ml chicken or vegetable stock
2 T butter
2 T pumpkin seeds, toasted
sage leaves, deep fried
basil leaves
3 T Woolworths roast red pepper pesto
60 g Woolworths garlic and herb croutons
salt and freshly ground black pepper, to taste

Method

1. Prepare soup as per packaging instructions.

2. Season and tir butter through while hot.

3. Serve topped with pumpkin seeds, deep-fried sage, basil leaves, red pepper pesto and croutons.

Cook's tip: serve with toasted cheese sandwiches

Find more soup recipe here.

Divine daiquiri

Overnight roasted lamb shoulder

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Whole roasted pumpkin

Breakfast panna cotta

Morogo frittata

Coconut sago pudding

Top red and royal gala apple crumble

Dairy-free butterscotch pudding

Butternut roosterkoek

Ever-ready apple crumble

Baby marrow-and-pea soup

Roast pumpkin wedges with swiss chard and quinoa pilau

ClemenGold® snack bars

Luxe hearty vegetable soup

Luxe hearty vegetable soup

Ingredients

Method