Beverage recipes
25 minutes
Cherry Cordial
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Cherry Cordial
Makes 2 cups
Easy
20 minutes
25 minutes
Ingredients
- 1 kg ripe cherries, stoned
- 200 g sugar
- 2 t lemon zest
- ¼ cup lemon juice
Method
1. Place all the ingredients in a saucepan and simmer for 25 minutes.
2. Strain and pour into sterilised bottles, then cool and seal. The cordial will keep in the fridge for 2 weeks.
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Productions: Abigail Donnelly
Photographer: Jan Ras
Food Assistants: Bianca Jones and Biance Strydom