Tracy’s potato kugel

• 6 medium potatoes peeled
• 1/2 onion
• 125 g flour
• 2 t baking powder
• 4 T schmaltz
• 2 free-range eggs
• 4 T syrup
• ½ t ground white pepper
• 1 t pink salt

1. Preheat the oven to 200°C. Grate the potatoes and onion on the thick side of the grater, or use the grating attachment on a food processor.

2. Add all the other ingredients and mix thoroughly.

3. Bake in a large, greased ovenproof dish until golden brown. Start checking after 45 minutes, can bake up to 60 minutes.

Find more potato recipes here

Production: Khanya Mzongwana

Photographer: Toby Murphy