Meringue-and-Chuckles ice-cream cake

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Meringue-and-Chuckles ice-cream cake

Yes, it might sound intimidating, but the hardest part of making this ice-cream cake is not eating it while you’re layering it!

Home-made meringue discs are layered with Woolies’ Chuckles ice cream and frozen. Don’t forget to measure your meringue discs to fit your mould.

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TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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