Brown sugar, orange and smoked salt pecans
Preheat the oven to 160°C and…
Lentil, grilled brinjal and butternut salad with tahini dressing
Preheat the oven to 200°C. …
Ceviche with avocado
Cut the fish into 1 cm cubes.…
Whipped ricotta and avocado salad
Drain the lentils and rinse. H…
Coffee-cream jellies with meringue shards
Squeeze the excess water out o…
Lemony garlic marinated baby marrows
Slice 2 x 400 g packs Woolwort…
Asparagus with nectarines, goat’s cheese and truffle vinaigrette
Place the asparagus and nectar…
Green salad with roast walnuts and avocado oil dressing
Preheat the oven to 160°C. Ro…
Avocado, chevin and pomegranate toast
To make the creamed avo, place…
Taiwanese soya-sesame pork and chicken liver skewers
Mix the basting sauce ingredie…
Five-bean salad
To make the dressing, pound th…
Durban fish curry
Heat the oil in a large, flat…
Persian-style rice and lentils
Heat 2 T ghee in a cast-iron p…
Slow-cooked cowboy beans
Preheat the oven to 160°C. …
Turmeric-and-chilli cauli floret pitas with cabbage slaw
Grill the Woolworths turmeric-…
Best veg soup with amagwinya and gremolata
To make the amagwinya, place t…
Butternut-and-smoked paprika sausage nacho bowl
Pan-fry or roast 6 Woolworths …
Stuffed butternut roast with beetroot quinoa and crunchy chickpeas
Cook the Woolworths stuffed bu…