Toast recipes
10 minutes
Gorgonzola-and-honey apple toast

Preheat the grill to 200°C.
Arrange the rye bread on a baking tray and lightly drizzle with olive oil. Toast under the grill for 5 minutes.
Remove from the oven and top with the sliced apple, then dot with Gorgonzola and mascarpone.
Grill for 5 minutes, drizzle with honey and serve with the watercress.