Main Meals Archives

Ramadan and

Bhajias

15–20 minutes

Chakalaka recipes

Pap and chakalaka

30 minutes

Chakalaka recipes

Smashed boerie taco with caramelised onions

15 minutes

Mince recipes

Mum’s curried mince mac and cheese

10-15 minutes

Asian recipes

Tea-poached chicken, rice and greens

1 hour 15 minutes

Eid recipes

Sweet yellow rice

20 minutes

Five-ingredient recipes

Mom’s creamy samp and beans (umngqusho)

2-2 ½ hours

Chicken recipes

Chicken-and-mushroom kebabs

12 minutes

Southern-fried chicken sando

Serves 4

Difficulty Easy

Prep Time 20 minutes

Cooking Time 10 minutes

Ingredients

4 Woolworths Southern fried chicken steaks
4 ultimate burger buns or 8 pieces thick cut sliced bread, toasted
4 T french-style mayonnaise
250 g ruby coleslaw
50 g green slaw mix
8 sweet and sour gherkins, thinly sliced
pickled red onion petals
fresh dill, to garnish
1 lime

Method

1. Follow the cooking instructions on the back of the packaging.

2. Toast your bun and gently smear French mayo onto the bottom.

3. Top with Woolworths fried chicken steaks, ruby slaw and green slaw mix, sliced gherkins, pickled red onions, dill and a squeeze of lime.

4. Top your sando and dig in.

Find more sandwich recipes here.

Woolworths fried chicken steaks are made from succulent, seasoned deboned drum and thigh meat coated in a Southern-fried crumb. The chicken steaks are made using 100% locally-reared chicken.

Shop at Woolworths.

Divine daiquiri

Overnight roasted lamb shoulder

Rooibos-and-whisky-glazed gammon

Egg mayonnaise with anchovy-buttered buns

Bhajias

Pap and chakalaka

Smashed boerie taco with caramelised onions

Mum’s curried mince mac and cheese

Tea-poached chicken, rice and greens

Sweet yellow rice

Mom’s creamy samp and beans (umngqusho)

Chicken-and-mushroom kebabs

Fried chicken with chilli-and-lime seasoning

T-bone steak with atchar-anchovy butter

Southern-fried chicken sando

Southern-fried chicken sando

Ingredients

Method