Grilled lamb schwarma
1. Mix the spices, then rub th…
Carb conscious recipes
Cauliflower-and-pine nut salad
1. Preheat the oven to 180°C.…
Tofu and radish bowl
Place the tofu and radish in a…
Gluten-free eating
Pineapple-and-ginger semifreddo
1. Line a 15 x 7cm loaf tin wi…
Thick-cut sirloin steaks with Hollandaise, fennel, red onion and capers
1. Preheat the oven to 220°C.…
Chicken medallions with brinjal sauce
1. Place the chicken breasts i…
Dairy-free dishes
Grilled lamb schwarma
1. Mix the spices, then rub th…
Indian curried mussels
1. Discard any broken mussels …
Cauliflower-and-pine nut salad
1. Preheat the oven to 180°C.…
Health-conscious recipes
Cauliflower-and-pine nut salad
1. Preheat the oven to 180°C.…
Mussels and white beans with tomato and chorizo
1. Fry the onion in the olive …
Exotic tomato and ricotta open puff tart
1. Score a border around the…
Vegetarian lifestyle
Cauliflower-and-pine nut salad
1. Preheat the oven to 180°C.…
Soft-boiled Turkish-style eggs with hummus, labneh, crumbed brinjal and paprika oil
1. To make the hummus, place a…
Anchovy tortilla
1. Preheat the oven to 180°C.…
Vegan recipes
Amaretto-and-raisin coconut cassata
1. Combine the coconut milk, m…
Stir-fried greens, baked tofu and sesame
Drain the tofu and cut into cu…
Quick vegan curry
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