Gnocchi with baby marrow, Balsamic-caramelised cherry tomatoes and buffalo mozzarella
1. Place 2 T olive oil, cherry…
Baked fennel and leeks with gnocchi
To make the gnocchi, preheat t…
Olive, caper, mozzarella and basil one-pot gnocchi
Melt the butter in a large sha…
Baked rosemary lamb sausage and spinach gnocchi
Brown the sausage in the oil. …
Danilo Acquisto’s gorgonzola Napoletana gnocchi
Boil the potatoes with their s…
Gnocchi with creamy cheese-and-parsley sauce and peas
To make the sauce, melt butter…
Gnocchi with sage butter and chilli
Preheat the oven to 180°C. Pl…
Baked tomato and cheesy gnocchi
Fold 500 g cooked Woolworths g…
Bolognese with gnocchi
Heat the butter and olive oil …
Polenta gnocchi baked with Gorgonzola sauce
Preheat the oven to 220°C. …
Braised broccoli on gnocchi with anchovy-garlic oil
Trim the broccoli and cut into…
Tomato soup with meatballs and gnocchi
Gently soften the vegetables, …
Nutmeg and pumpkin gnocchi with Gorgonzola cream
Preheat the oven to 180°C. …
Vegetarian Gnocchi
Trim and cube the brinjal, lig…
Slow-cooked beef ragu with gnocchi
In a saucepan over a medium to…
Burnt butter and sage pan-fried gnocchi with Parmesan
In a pan over a medium to low …
Spinach gnocchi with home-made arrabiata sauce
Squeeze any excess liquid from…
Anchovy, olive and tomato gnocchi
Toss ripe tomatoes, cut into b…