Chunky roast vegetable-and-cheese tart
Preheat the oven to 220°C. …
Tarts (savoury)
Tomato tarte tatin
Preheat the oven to 200°C. He…
Beetroot tarte tatin
Preheat the oven to 220°C. Pl…
Tarts (sweet)
Granadilla tart with Italian meringue
To make the base, preheat the …
Cherry tart
To make the pastry, preheat th…
Milk tart
For the pastry, sift the flour…
Thai
Lamb rendang
Peel and slice ginger, lemongr…
Brown rice nasi goreng
Heat the sesame oil in a pan o…
Green chicken curry with mangetout, sugar snaps and apple-chilli-sambal
Place the curry paste into a l…
Toast
Mushroom ketchup
Heat the butter in a pan. Once…
Pan con tomate
Halve the tomatoes and coarsel…
Toasted caprese sandwich
Heat a frying pan over a mediu…
Tofu
Lynette’s tofu “halloumi”
Gently pour the liquid off the…
Asian carrot juice dipping sauce with crispy tofu
Preheat the oven to 180°C. Ro…
Stir-fried tofu in a fiery sauce
Heat the oil in a wok over a v…
Trifle
Christmas trifle with Italian meringue
Prepare the jelly according to…
Berry trifle
Line a small loaf tin with cli…
Gooseberry cream vanilla sponge trifle with singed meringue caps
Preheat the grill to maximum. …
Turkey
Turkey with flavoured butter
Preheat the oven to its hottes…
Sausage stuffing
Heat 3 T olive oil in a pan ov…
Buttery roast turkey with mushroom-and-sausage stuffing and roast plums
Preheat the oven to 180°C. …