Starters & Light meals
1-ingredient cheese taco
![](https://taste.co.za/wp-content/themes/taste.co.za/img/restaurant-sharp.jpg)
![](https://taste.co.za/wp-content/themes/taste.co.za/img/Chef.jpg)
![](https://taste.co.za/wp-content/themes/taste.co.za/img/prep_time.jpeg)
![](https://taste.co.za/wp-content/themes/taste.co.za/img/cook_time.jpeg)
This inspired, easy recipe has just one ingredient: Cheddar cheese! Simply melt and mould your cheese into a taco shape for a crunchy, cheesy new take on a taco.
Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- 150 g Woolworths sliced Cheddar
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
1. Arrange the cheese slices on a baking tray lined with baking paper, then place under a hot grill for 2–3 minutes until bubbling and golden brown.
2. Carefully remove from the oven and, using a butter knife or palate knife, remove the cheese from the paper and fold over a rolling pin to shape while they cool.
3. Fill with your favourite fillings such as avocado, sour cream, pickled onions, coriander and chilli to serve.
Sound fabulous – ideal snack!- thank you for the inspiration