5 minute raw tomato soup

5 minute raw tomato soup

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  • 2
  • Easy
  • Dairy free Meat-free
  • 5 minutes

All you need is 6 ingredients and a blender to make this vegan tomato soup. The speed of the blender's motion actually heats the soup as it blends. Win-win!

Ingredients

  • 6 tomatoes
  • 250 g cashews
  • 1 lemon, juiced
  • 1⁄2 t Himalayan salt
  • 1⁄2 t pepper
  • 1⁄2 fresh chilli (optional)

Cooking Instructions

Roughly chop the tomatoes. Place all the ingredients in a blender and blend at a high speed for 5 minutes, or until hot and creamy.

Chanel Grantham Recipe by: Chanel Grantham
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With her partner Davey du Plessis, Chanel runs vegan food production company Herbivore, supplying Woolworths with a variety of products.

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