Baby marrow feta quiche

Baby marrow feta quiche

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Community Recipe

  • 6
  • Easy
  • 5 minutes
  • 10 - 15 minutes


  • 430 grams baby marrows, rinsed, keep peel on, sliced
  • 1/3 bell pepper, red, cubed
  • 1 wheel feta cheese, cubed
  • 3 eggs, large
  • 1/2 cup milk
  • butter, for frying
  • seasonings

Cooking Instructions

Preheat oven to 180 oC. Slice the baby marrows. Fry them in the butter/oil in a pan. Add the spices and red bell pepper. Fry till they start to go golden. Remove pan from stove.
Pour the marrow mixture in a quiche pan. Beat the eggs and milk and pour over the marrow mixture. Dot with the feta cheese cubes and bake for about 10 – 15 minutes till set and golden-brown on top.

Alma Recipe by: Alma
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I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. blog: instagram: xcentric_alma

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