Baby marrow ribbon salad
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 250 g baby marrows
- 1 T olive oil
- 1 garlic clove, minced
- spinach, for serving
- 100 g hazelnuts, roasted and chopped
- Lemon juice
- Olive oil
- Fresh mint
- Parmesan shavings
Cooking Instructions
Shave 250 g baby marrows into ribbons using a vegetable peeler.
Pan-fry over a high heat in 1 T olive oil and 1 clove minced garlic until charred.
Toss with roughly chopped Bright Lights spinach, 100 g roasted and chopped hazelnuts, lemon juice, olive oil and fresh mint, and season.
Top with Parmesan shavings.
Spinach is missing on the ingredients list
Thank you for pointing this out, we’ll update the ingredient list soon! Best, Annzra Denita – Online editor.