Banana oat bars

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

These easy muesli bars are a great way to use up overripe bananas – when you’re tired of baking banana bread. They make a great addition to lunchboxes, or a more indulgent snack with a little caramel sauce.

Ingredients

2 bananas
165 g caster sugar
120 g oats
175 g flour
½ t bicarbonate of soda
¼ t salt
1 large free-range egg
50 g coconut oil, melted
160 g white chocolate, chopped
50 g flaked almonds
Woolworths creamy toffee sauce, for serving

Cooking Instructions

1. Preheat the oven to 180°C and line a 25 cm square baking tin with baking paper.

2. Mash the bananas. Add the caster sugar, oats, flour, bicarbonate of soda and salt. Stir until well combined.

3. In a separate bowl, combine the egg and coconut oil, then fold into the dry ingredients.

4. Stir in the chocolate and almonds, reserving 1 T of each for sprinkling. Place the mixture into the lined tin and spread out. Sprinkle over the remaining chocolate and almonds.

5. Bake for 40 minutes, then remove from the tin and allow to cool. Slice into bars and serve with toffee sauce and ice cream if you like.

Find more sweet treat recipes here.