Ingredients
Method
- 2 t cumin seeds, toasted
- A pinch of salt
- 2 garlic cloves, crushed
- ½ red onion, grated
- juice of 1 lime
- fresh coriander, to taste, plus extra to garnish
- 2–3 ripe Gem avocados
- 1 ripe tomato, diced
- spring onions, sliced, to garnish
- toasted sesame seeds, to garnish
Method
Ingredients
Roughly mix all the ingredients. Garnish with the spring onions, fresh coriander and sesame seeds.
Serve with toasted flatbread or corn chips.
Cook's note: Once you make this guacamole using Flavourburst Gem avocados from Woolworths, you’ll never want your guac any other way again.
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