Boerewors with beetroot, feta and strawberry salad

Boerewors with beetroot, feta and strawberry salad

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  • 4
  • Carb Conscious
  • 15 minutes
  • 15 - 20 minutes
  • Woolworths Longmarket Pinotage 2011

Ingredients

  • 600 g Woolworths Traditional boerewors
  • 4 beetroot, boiled and quartered
  • 200 g strawberries, quartered
  • 100 g Danish feta, cubed
  • 50 g microgreens
  • 1 lemon, juiced
  • 2 T olive oil
  • Sea salt and freshly ground black pepper

Cooking Instructions

Grill the boerewors over hot coals for 10 to 15 minutes, or until browned, cooked through and juicy.

Toss the beetroot, strawberries, feta and microgreens with the lemon juice and olive oil.

Scatter on a serving platter, season and serve with the boerewors.

Buy your boerewors from Woolworths online store here.

Abigail Donnelly Recipe by: Abigail Donnelly
View all recipes

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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