- 1 x 190 g box Woolworths royal icing mix
- 6 Woolworths fresh cinnamon doughnuts
- 1 shot espresso
- Double espresso, for serving
Make the royal icing according to package instructions using the espresso shot instead of water.
Generously spread the coffee icing over the doughnuts and serve with a double espresso.
Cook's note: We’d fly across the world for a great doughnut – or we’ll make them at home just like this!
Make your own cinnamon doughnuts from scratch, with this recipe.
Feeling ultra decadent? Try these homemade chocolate-filled doughnuts, find the recipe here.