Crustless Tuna Quiche
You must be logged in to favorite a recipe.Login
Thanks for your rating!
You must be logged in to rate a recipe. Login
Community Recipe
Alma- 6-8
- Easy
- about 5 minutes
- 20 minutes
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 1 170 grams Canned tuna
- 1 400 grams Tinned peas
- 1/2 cup (125 ml) Coconut milk
- 3 Eggs (X-large)
- 1/2 cup Cheddar cheese, grated
- Spices to taste
Cooking Instructions
Preheat oven to 180°C. Grease a pie dish. Mix the tuna, peas and spices together with a fork in bowl. Beat the eggs and coconut milk together in another bowl. Mix coconut milk mixture with tuna mixture and pour into pie dish. Top with grated cheese and bake in oven for 20 minutes or till center is set. Remove from oven, let cool for 5 min.
Serve with green salad and crusty bread.
Note: You can replace the tuna with another protein or the same amount of steamed vegetable of your choice, eg: steamed butternut cubes.
Comments