Cucumber, tamarind, coriander and chilli salsa

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

1 pawpaw, cut in half
1 medium-sized cucumber, peeled and sliced
2 T walnut oil
15 g coriander, chopped
1 t tamarind paste, diluted with a squeeze of lemon juice
1 T ginger, grated
3 jalapeño chillies, chopped
sea salt and freshly ground black pepper
1 x 80 g punnet pomegranate rubies, for scattering
15 g mint leaves, for scattering

Cooking Instructions

Using a melon baller, scoop out rounds from the pawpaw. Place the cucumber in a mixing bowl then add the walnut oil, lemon juice, coriander, tamarind paste, ginger, chilli and pawpaw. Combine well and season to taste. Scatter with pomegranate rubies and mint leaves.
Per serving: 491kJ, 0.6g protein, 7.7g fat, 11.2g carbs