Dried Apricot and White Chocolate Cookies

Dried Apricot and White Chocolate Cookies

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Community Recipe

  • Makes 9 big ones / 24 smaller ones
  • Easy
  • About 5 minutes
  • 10 minutes


  • 8 tablespoons vegetable oil
  • 1 large egg
  • 1 cup self rising flour
  • 1 teaspoon vanilla essence
  • 1/4 cup white sugar
  • 100 grams white chocolate, chopped
  • 100 grams dried Turkish apricots, chopped
  • 80 grams dried Apricot roll, chopped

Cooking Instructions

Preheat oven to 170 oC. Spray baking sheet. Mix all together, form 9 big (or 24 small) balls, put on baking sheet (not too close to each other, they do spread) and bake for 10 minutes. Let cool.
Recipe and photo: Alma Pretorius

Alma Recipe by: Alma
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I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. www.xcentricideas.co.za blog: https://xcentricalma_blogspot.com instagram: xcentric_alma

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