Good old fashioned chicken soup

Good old fashioned chicken soup

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

  • 4
  • Easy
  • Dairy free Health conscious
  • 15 minutes
  • 1 hour
  • Buy Ingredients Here


  • 1 chicken, skin removed
  • 2 L water
  • 2 onions, chopped
  • 4 leeks, chopped
  • 2 carrots, chopped
  • 2 turnips, chopped
  • 2 celery stalks and tops, chopped
  • 2 bay leaves
  • 3 cloves
  • 6 black peppercorns
  • 200 g small pasta shapes

Cooking Instructions

Place all the ingredients into a saucepan except the pasta. Cover with cold water and bring to a boil.

Turn the heat down and let it simmer until the chicken meat falls off the bone. It will take about 1 hour.

Strain and reserve the liquid and spoon off any of the excess chicken fat.

Chop the chicken into small pieces and add back to the soup liquid.

Add the pasta and cook until al dente. Serve with crusty bread.


TASTE Recipe by: TASTE
View all recipes

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

Social Media

Related Recipes