Hazelnut – Chocolate Mousse
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 250ml Whipped Cream
- 160ml Nutella / Hazelnut Spread
- 75ml Mascarpone / Cream cheese
- Raspberries
- Ripple Chocolate
Cooking Instructions
Whip up the cream
Fold mascarpone into the cream and then add to the hazelnut spread.
Refridgerate for about 1 hour or until set.
Layer with raspberries and chocolate crumble.
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