Herby green butter

Herby green butter
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  • Makes 250 g
  • Easy
  • 5 minutes
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Just when we thought butter couldn't be improved, Instagram reminds us that flavoured butters are one of food’s greatest gifts. We’ve seen all kinds of flavours lately, from a herby butter to roast onion-and-miso and schmaltzy chicken skin butter topped with crispy chicken bits. Use it to baste grilled veggies or meat or smear over fresh bread.

Ingredients

  • 250 g butter
  • 20–30 g a mix of soft herbs (parsley, basil, chives)
  • 3 cloves garlic
  • 1 lemon, zested and juiced
  • Salt, to taste

Cooking Instructions

Blend all the ingredients in a food processor. Check the seasoning and adjust if necessary.

Find dip recipes here. 

Production: Bianca Strydom
Photograph: Jan Ras
Food assistant: Ellah Maepa

 

Jess Spiro Recipe by: Jess Spiro
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Jess Spiro is a freelance food writer, chef and restaurant critic based in Cape Town, who can often be found in search of the next great plate of food. Follow her on Instagram @jess_spiro to see what she's eating.

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